Chicken £5.50 Lamb £5.70 King Prawn £8.50 Prawn £5.90
Chicken Tikka £6.50 Lamb Tikka £6.80 King Prawn Tikka £9.50 Vegetable £4.80

146. Plain
A range of spices, for a standard flavour.

128. Kurma
Very Mild: yoghurt, coconut & spices.

129. Lockknow
Very Mild: cooked with yoghurt, coconut & spices. Served with mushrooms.

131. Kashmir
Mild: combining central Asian & Pakistan spices with banana.

75. Tikka Butter/Makhani Chicken or Lamb
Mild: a special dish cooked with butter & fresh cream.

78. Garlic Butter Chicken or Lamb Mild

138. Bombay Curry
Medium: cooked with boiled egg & potato.

127. Mushroom
Medium: with onions, tomatoes & garlic/Indian spices with lychee & pineapple.

130. Malaya
Medium/Sweet: combining central Asian & Indian spices with lychee & pineapple.

132. Do-Piaza
Medium: maximum quantity of onion with dozens of spices.

143. Methi
Medium: a special leaf is used to create a subtle flavour.

133. Bhuna
Medium: onions, garlic, tomato, chilli & spices. A very tasteful dish.

145. Sag (Spinach) Medium

134. Rogan Josh
Fairly Hot & a Little Dry: a special dish with garlic & tomato.

140. Ceylon
Fairly Hot/Sweet & Sour: coconut, black pepper, lemon, spices, sugar & cream.

142. Pathia
Fairly Hot/Sweet & Sour: cooked with garlic onion, tomato puree, red chilli, black pepper, sugar & lemon.

141. Dansak
Fairly Hot/Sweet & Sour: a combination of spices with lentils, garlic, lemon & sugar

136. Phindi
Fairly Hot: a rich sauce prepared with garlic & chilli with boiled egg & tomato.

135. Madras
Fairly Hot: a rich sauce prepared with garlic, chilli & tomato puree.

84. Bengal
Fairly Hot: prepared in the same way as a madras with maximum quantity on the onion, tomato & green pepper.

144. Vindaloo
Very Hot: a rich sauce & only for people with a strong constitution.

Exotic Naga Chilli
Tasty & Hot dishes specially garnished with Bangladeshi ‘Nagamorris’.
Chicken £5.50
Lamb £5.70
Chicken Tikka £6.50
Lamb Tikka £6.80
King Prawn £8.50
Prawn £5.90
King Prawn Tikka £9.50
224. Bhuna
225. Do-Piaza
226. Madra
227. Vindaloo
228. Garlic Chilli
229. Jalfrezi
Delivery Hotline: 01305 778725

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